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Monday-Sunday
All Day Everyday Menu Available
11:30 am - 9 pm

Dinner
Mon. - Sun.
5:00 pm - 9 pm

Brunch
Sat. & Sun.
11:00 am - 3:00 pm

(415) 662-2219

TAKEOUT & CASUAL OUTDOOR OPEN AIR DINING
7 DAYS A WEEK

MONDAY - FRIDAY from 11:30am | SAT. & SUN. from 11:00am

My Friends - With all the depressing news being thrown our way,
I am here to bring you some cheer. I had a man with a drone show up
last week and put this together for your pleasure. We have been open for
more than a month now and I really feel good about what we are doing.

Take a ride and join us, it’s a good and safe experience,
highly recommended for both your physical and mental well being.

 

As you can see, it is peaceful and beautiful in our valley right now
with plenty of open space. Reservations are advised on the weekends
if you have a specific time and area in mind.
You can request the Patio, the Deck, the Lounge or the Redwoods.

We will all get through this together. All it should take is to follow the
simple guidelines which include masks, distancing, cleanliness
and most important to me is “common sense!”

So.....stay well and say hello when you visit.

Bringing back some of those Rancho
favorites this week!

Friday, August 7th – Thursday, August 13th


Specials this week– ALL created & served with
our own Nicasio Ranch Produce

Roasted Nicasio Ranch
EGGPLANT PARMESAN and mixed tomato & cucumber salad 22

RANCHO'S MEATLOAF
served with Nicasio Ranch Potatoes & greens 22

APPETIZER
NICASIO RANCH FRIED GREEN TOMATOES 10

DESSERT SPECIAL
PEACH COBBLER with VANILLA ICE CREAM
made with local Green Strings peaches 8

Available for Outside Dining & Takeout
CALL (415) 662-2219

End Your Meal with a Sweet Treat...

Cheesecake | Chocolate Decadence | Apple Cranberry Cobbler
Vacherin | Mud Pie | Bread Pudding
$7 per person

 
TAKEOUT MENU (NEW) CALL US (415) 662-2219

    We’ve completed the Marin County Recovers Site-Specific Protection Plan and are set to welcome you to a safe and wonderful
    outdoor dining experience.  As we reopen, safety and well-being is our primary concern. We will continue to observe social
    distancing and take preventive measures to keep our employees and guests safe.

    •  Seating is set up to maintain a minimum distance of 6 feet or more between all tables with a maximum of 
    6 guests per table.

    • Sanitization of all surfaces, equipment and scheduled frequent cleaning and sanitization of restrooms.

    • Staff has been adequately trained on wearing and the proper handling of masks & changing of gloves.

    • We request that our guests practice Social Distancing Rules, wear your face coverings whenever you are 
    not at your table, stay home if you have any flu-like symptoms

Here is Bob's "re-opening" letter to our long time supporters.
For more information. Click here


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ranchoinfo@ranchonicasio.com • (415) 662-2219

Copyright ©  1999, Rancho Nicasio Bar and Restaurant. All rights reserved.